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Rzhepakovsky I.V., Piskov S.I., Avanesyan S.S., Sizonenko M.N., Povetkin S.N., Timchenko L.D., Shakhbanov M.Sh., Naghdalyan A.A., Rebezov M.B. Effect of different drying methods on some physicochemical properties and antioxidant activity of chicken embryo protein hydrolysate. Agrarian science. 2025;(10):182-190. (In Russ.) https://doi.org/10.32634/0869-8155-2025-399-10-182-190

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ISSN 0869-8155 (Print)
ISSN 2686-701X (Online)