Features of the etiology and pathogenesis of femoral head necrosis in poultry

Abstract

One of the diseases that cause significant economic damage in the poultry industry is necrosis of the femoral head (NGBC). The variety of etiological factors and complex pathogenesis of NGBC affect the formation of ideas about this disease. The article presents data on the etiopathogenesis of OGBs in poultry on the basis of research by domestic and foreign scientists.