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Technology of automated monitoring of the vineyard condition

https://doi.org/10.32634/0869-8155-2023-368-3-109-116

Abstract

Relevance. Proactive management of the processes of effective realization of the varietal potential of grapes is associated with the need to introduce innovative digital technologies for automated monitoring of heterogeneous data sources characterizing agro-climatic conditions and degradation processes of the biological state of plants. Currently, there is a steady trend aimed at digitalization of the viticulture and winemaking industry. There is a whole complex of scientific, practical, technical, technological tasks associated with the introduction of digital technologies for collecting the necessary information, aggregating it and creating a pre-processing technique for implementing procedures for multifactorial data analysis with their further use in decision support systems. The solution of the above-described tasks of a systemic nature requires the creation of scientific and methodological foundations for the implementation of intelligent adaptive automated monitoring of various objects and processes of agricultural enterprises.
Methods. The above technology is based on the complex use of methods of technical vision, neural network classification and detection of grape leaves, evaluation of the quality of training neural network algorithms, video recording methods when using unmanned aerial vehicles (UAVs).
Results. The results of the development of information technology for automated neural network detection of signs of deterioration of grape plantations for proactive management of the processes of effective realization of the varietal potential of grapes are presented. The technology allows the vineyard service personnel to promptly receive information about signs of deterioration of the condition of grape plantations based on video recording data of grape plants obtained using UAVs in static and dynamic mode. The results of testing the accuracy of detecting affected leaves showed that the mAP value of the trained neural network is at least 91%, which is sufficient to identify problem areas.

About the Authors

P. N. Kuznetsov
Sevastopol State University; All-Russian National Research Institute of Viticulture and Winemaking Magarach of the Russian Academy of Sciences
Russian Federation

Pavel Nikolaevich Kuznetsov, Candidate of Technical Sciences

33 Universitetskaya Str., Sevastopol, 299053, Russian Federation

31 Kirova Str., Yalta, 298600, Russian Federation



D. Yu. Kotelnikov
Sevastopol State University; All-Russian National Research Institute of Viticulture and Winemaking Magarach of the Russian Academy of Sciences
Russian Federation

Dmitry Yurievich Kotelnikov, Junior Researcher 

33 Universitetskaya Str., Sevastopol, 299053, Russian Federation

31 Kirova Str., Yalta, 298600, Russian Federation



D. Yu. Voronin
Sevastopol State University
Russian Federation

Dmitry Yurievich Voronin, candidate of technical sciences, associate professor 

33 Universitetskaya Str., Sevastopol, 299053, Russian Federation



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Review

For citations:


Kuznetsov P.N., Kotelnikov D.Yu., Voronin D.Yu. Technology of automated monitoring of the vineyard condition. Agrarian science. 2023;(3):109-116. (In Russ.) https://doi.org/10.32634/0869-8155-2023-368-3-109-116

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ISSN 0869-8155 (Print)
ISSN 2686-701X (Online)
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