N. V. Naumenko
South Ural State University
Russian Federation

Natalya Vladimirovna Naumenko, Doctor of Technical Sciences, Associate Professor of the Department of Food and Biotechnology, Associate Professor,

76 Lenin Аve., Chelyabinsk, 454080

R. I. Fatkullin
South Ural State University
Russian Federation

Rinat Ilgidarovich Fatkullin, Candidate of Technical Sciences, Associate Professor of the Department of Food and Biotechnology,

76 Lenin Аve., Chelyabinsk, 454080

I. V. Kalinina
South Ural State University
Russian Federation

Irina Valerievna Kalinina, Doctor of Technical Sciences, Professor of the Department of Food and Biotechnology, Associate Professor,

76 Lenin Аve., Chelyabinsk, 454080

E. E. Naumenko
South Ural State University
Russian Federation

Ekaterina Evgenievna Naumenko, Student,

76 Lenin Аve., Chelyabinsk, 454080

E. Ivanišová
Slovak University of Agriculture
Slovakia

Eva Ivanišová, PhD, Associate Professor Institute of Food Sciences,

2 Trieda Andreja Hlinku, Nitra, 94976

E. K. Vasileva
Russian University of Transport
Russian Federation

Elizaveta Konstantinovna Vasileva, Student,

25/20 Ogorodny proezd, Moscow, 27322

A. V. Radkevich
ITMO University
Russian Federation

Anastasia Vladimirovna Radkevich, Graduate Student,

49 lit. A, Kronverksky Ave., St. Petersburg, 197101